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Improving water productivity in moisture-limited rice-based cropping systems through incorporation of maize and mungbean: A modelling approach

dc.contributor.authorAmarasingha, R.P.R.K.
dc.contributor.authorSuriyagoda, L.D.B.
dc.contributor.authorMarambe, B.
dc.contributor.authorRathnayake, W.M.U.K.
dc.contributor.authorGaydon, D.S.
dc.contributor.authorGalagedara, L.W.
dc.contributor.authorPunyawardena, R.
dc.contributor.authorSilva, G.L.L.P.
dc.contributor.authorNidumolu, U.B.
dc.contributor.authorHowden, Mark
dc.date.accessioned2021-07-09T00:41:59Z
dc.date.issued2017
dc.date.updated2020-11-23T10:40:35Z
dc.description.abstractCrop and water productivities of rice-based cropping systems and cropping patterns in the irrigated lowlands of Sri Lanka have not been researched to the degree warranted given their significance as critical food sources. In order to reduce this knowledge gap, we simulated the water requirement for rice, maize, and mungbean under rice-based cropping systems in the Dry Zone of Sri Lanka. We evaluated the best combinations of crops for minimum water usage while reaching higher crop and water productivities. We also assessed the risk of cultivating mungbean as the third season/sandwich crop (i.e. rice-mungbean-rice) in different regions in Sri Lanka. In the simulation modelling exercise, APSIMOryza (rice), APSIM-maize and APSIM-mungbean modules were parameterised and validated for varieties grown widely in Sri Lanka. Moreover, crop productivities and supplementary irrigation requirement were tested under two management scenarios i.e. Scenario 1: irrigate when plant available water content in soil fell below 25% of maximum, and Scenario 2: irrigate at 7-day intervals (current farmer practice). The parameterised, calibrated and validated model estimated the irrigation water requirement (number of pairs of observations (n) = 14, R2 > 0.9, RMSE = 66 mm season−1 ha−1), and grain yield of maize (n = 37, R2 > 0.95, RMSE = 353 kg ha−1) and mungbean (n = 26, R2 > 0.98, RMSE = 75 kg ha−1) with a strong fit in comparison with observed data, across years, cultivating seasons, regions, management conditions and varieties. Simulated water requirement during the cropping season reduced in the order of rice (1180–1520 mm) > maize and mungbean intercrop = maize sole crop (637–672 mm) > mungbean sole crop (345 mm). The water productivity of the system (crop yield per unit water) could be increased by over 65% when maize or mungbean extent was increased. The most efficient crop combinations to maximise net return were diversification of the land extent as (i) 50% to rice and 50% to mungbean sole crops, or (ii) 25%, 25% and 50% to rice, maize and mungbean sole crops, respectively. Under situations where water availability is inadequate for rice, land extent could be cultivated to 50% maize and 50% mungbean as sole crops to ensure the maximum net return per unit irrigation water (115 Sri Lankan Rupees ha−1mm−1). Regions with high rainfall during the preceding rice cultivating season are expected to have minimum risk when incorporating a third season mungbean crop. Moisture loss through evapotranspiration from the third season mungbean crop was similar to that of a fallowed site with weeds.en_AU
dc.description.sponsorshipAuthors acknowledge the funding received from the AusAIDCSIRO project “Improved climate forecasting to enhance food security in Indian Ocean Rim countries” (AusAID Agreement 59553) through the Agriculture Education Unit(AEU) ofthe Faculty of Agriculture, University of Peradeniya to conduct the study, and the Department of Agriculture, Sri Lanka for providing the access to collect secondary data on crop performances and management, and weatheren_AU
dc.format.mimetypeapplication/pdfen_AU
dc.identifier.issn0378-3774en_AU
dc.identifier.urihttp://hdl.handle.net/1885/238650
dc.language.isoen_AUen_AU
dc.publisherElsevieren_AU
dc.rights© 2017 Elsevier B.V.en_AU
dc.sourceAgricultural Water Managementen_AU
dc.subjectApsimen_AU
dc.subjectIntercroppingen_AU
dc.subjectIrrigationen_AU
dc.subjectMaizeen_AU
dc.subjectMungbeanen_AU
dc.subjectRiceen_AU
dc.subjectSri Lankaen_AU
dc.titleImproving water productivity in moisture-limited rice-based cropping systems through incorporation of maize and mungbean: A modelling approachen_AU
dc.typeJournal articleen_AU
local.bibliographicCitation.lastpage122en_AU
local.bibliographicCitation.startpage111en_AU
local.contributor.affiliationAmarasingha, R.P.R.K., University of Peradeniyaen_AU
local.contributor.affiliationSuriyagoda, L.D.B., University of Peradeniyaen_AU
local.contributor.affiliationMarambe, B., University of Peradeniyaen_AU
local.contributor.affiliationRathnayake, W.M.U.K., Rice Research and Development Instituteen_AU
local.contributor.affiliationGaydon, D.S., CSIROen_AU
local.contributor.affiliationGalagedara, L.W., University of Peradeniyaen_AU
local.contributor.affiliationPunyawardena, R., Department of Agricultureen_AU
local.contributor.affiliationSilva, G.L.L.P., University of Peradeniyaen_AU
local.contributor.affiliationNidumolu, U.B., CSIROen_AU
local.contributor.affiliationHowden, Mark, College of Science, ANUen_AU
local.contributor.authoruidHowden, Mark, u4957888en_AU
local.description.embargo2099-12-31
local.description.notesImported from ARIESen_AU
local.identifier.absfor040100 - ATMOSPHERIC SCIENCESen_AU
local.identifier.absfor070100 - AGRICULTURE, LAND AND FARM MANAGEMENTen_AU
local.identifier.absseo960300 - CLIMATE AND CLIMATE CHANGEen_AU
local.identifier.ariespublicationu4279067xPUB2196en_AU
local.identifier.citationvolume189en_AU
local.identifier.doi10.1016/j.agwat.2017.05.002en_AU
local.identifier.scopusID2-s2.0-85028744860
local.identifier.thomsonID000404310600010
local.publisher.urlhttps://www.elsevier.com/en-auen_AU
local.type.statusPublished Versionen_AU

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