Foodborne disease outbreaks in Australia 2001-2009

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Authors

Astridge, Kate
McPherson, Michelle
Knope, K
Gregory, Joy
Kardamanidis, K
Bell, E
Kirk, Martyn

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Publisher

Australian Institute of Food Science and Technology Inc.

Abstract

BACKGROUND: Analysis of surveillance data from foodborne disease outbreaks can help identify high-risk aetiological agents, food vehicles and settings. This information may help prevent future illness by informing the development of public health policy,

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Source

Food Australia

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Open Access

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Restricted until