Dietary supplements of methionine increase breast meat yield and decrease abdominal fat in growing broiler chickens

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dc.contributor.authorWallis, Ian
dc.date.accessioned2015-12-13T23:24:51Z
dc.date.available2015-12-13T23:24:51Z
dc.date.issued1999
dc.date.updated2015-12-12T09:22:13Z
dc.description.abstractThe response of male broiler chickens to graded amounts of an essential amino acid (methionine) or an amino acid analogue (methionine hydroxy analogue free acid, MHA-FA) was examined in this experiment. The effects of each supplement on food intake, food
dc.identifier.issn0816-1089
dc.identifier.urihttp://hdl.handle.net/1885/92410
dc.publisherCSLI Publications
dc.sourceAustralian Journal of Experimental Agriculture
dc.subjectKeywords: Growth study; MHA-FA; Variability
dc.titleDietary supplements of methionine increase breast meat yield and decrease abdominal fat in growing broiler chickens
dc.typeJournal article
local.bibliographicCitation.issue2
local.bibliographicCitation.lastpage141
local.bibliographicCitation.startpage131
local.contributor.affiliationWallis, Ian, College of Medicine, Biology and Environment, ANU
local.contributor.authoremailu9802366@anu.edu.au
local.contributor.authoruidWallis, Ian, u9802366
local.description.notesImported from ARIES
local.description.refereedYes
local.identifier.absfor070202 - Animal Growth and Development
local.identifier.ariespublicationMigratedxPub23509
local.identifier.citationvolume39
local.identifier.doi10.1071/EA98130
local.identifier.scopusID2-s2.0-0033004166
local.identifier.uidSubmittedByMigrated
local.type.statusPublished Version

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