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Barley sodium content is regulated by natural variants of the Na+ transporter HvHKT1;5

dc.contributor.authorHouston, Kelly
dc.contributor.authorQiu, Jiaen
dc.contributor.authorWege, Stefanie
dc.contributor.authorHrmova, Maria
dc.contributor.authorOakey, Helena
dc.contributor.authorQu, Yue
dc.contributor.authorSmith, Pauline
dc.contributor.authorSitumorang, Apriadi
dc.contributor.authorMacaulay, Malcolm
dc.contributor.authorFlis, Paulina
dc.contributor.authorByrt, Caitlin
dc.date.accessioned2021-02-23T02:20:15Z
dc.date.available2021-02-23T02:20:15Z
dc.date.issued2020
dc.date.updated2020-11-15T07:18:37Z
dc.description.abstractDuring plant growth, sodium (Na+) in the soil is transported via the xylem from the root to the shoot. While excess Na+ is toxic to most plants, non-toxic concentrations have been shown to improve crop yields under certain conditions, such as when soil K+ is low. We quantified grain Na+ across a barley genome-wide association study panel grown under non-saline conditions and identified variants of a Class 1 HIGH-AFFINITY-POTASSIUM-TRANSPORTER (HvHKT1;5)-encoding gene responsible for Na+ content variation under these conditions. A leucine to proline substitution at position 189 (L189P) in HvHKT1;5 disturbs its characteristic plasma membrane localisation and disrupts Na+ transport. Under low and moderate soil Na+, genotypes containing HvHKT1:5P189 accumulate high concentrations of Na+ but exhibit no evidence of toxicity. As the frequency of HvHKT1:5P189 increases significantly in cultivated European germplasm, we cautiously speculate that this non-functional variant may enhance yield potential in non-saline environments, possibly by offsetting limitations of low available K+.en_AU
dc.description.sponsorshipR.W., M.S., and M.M. acknowledge support from ERC project 669182 ‘SHUFFLE’ to R.W. K.H., P.S., M.B., J.R., and R.W. acknowledge the Rural & Environment Science & Analytical Services Division of the Scottish Government. C.B., J.Q., and Y.Q. acknowledge support from Rutherford Fund Strategic Partner Grants 2018 - Award Reference: RF-2018-30 to C.H. and R.W. S.R. is grateful for financial assistance from The Australian Research Council Industrial Transformation Research Hub for Wheat in a Hot and Dry Climate (IH130200027), the Grains Research and Development Corporation (ACP00009) and The Waite Research Institute, University of Adelaide. C.B. acknowledges support from the Grains Research and Development Corporation (GRDC) and the Australian Research Council (FT180100476). We are thankful to the Australian Research Council for funding through CE140100008 to M.G. (J.Q. and Y.Q.), FT180100476 to C.S.B. and DE160100804 to S.W. (A.S.). D.E.S. acknowledges support from BBSRC Grant BB/L000113/1. MH acknowledges financial support from the Huaiyin Normal University, Chinaen_AU
dc.format.mimetypeapplication/pdfen_AU
dc.identifier.issn2399-3642en_AU
dc.identifier.urihttp://hdl.handle.net/1885/224145
dc.language.isoen_AUen_AU
dc.provenanceThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/ licenses/by/4.0/.en_AU
dc.publisherNature Publishing Groupen_AU
dc.relationhttp://purl.org/au-research/grants/arc/FT180100476en_AU
dc.relationhttp://purl.org/au-research/grants/arc/CE140100008en_AU
dc.relationhttp://purl.org/au-research/grants/arc/DE160100804en_AU
dc.rights© Crown 2020en_AU
dc.rights.licenseCreative Commons Attribution 4.0 International Licenseen_AU
dc.rights.urihttp://creativecommons.org/ licenses/by/4.0/en_AU
dc.sourceCommunications Biologyen_AU
dc.titleBarley sodium content is regulated by natural variants of the Na+ transporter HvHKT1;5en_AU
dc.typeJournal articleen_AU
dcterms.accessRightsOpen Accessen_AU
local.bibliographicCitation.issue258en_AU
local.bibliographicCitation.lastpage9en_AU
local.bibliographicCitation.startpage1en_AU
local.contributor.affiliationHouston, Kelly, The James Hutton Instituteen_AU
local.contributor.affiliationQiu, Jiaen, University of Adelaideen_AU
local.contributor.affiliationWege, Stefanie, University of Adelaideen_AU
local.contributor.affiliationHrmova, Maria, University of Adelaideen_AU
local.contributor.affiliationOakey, Helena, University of Adelaideen_AU
local.contributor.affiliationQu, Yue, University of Adelaideen_AU
local.contributor.affiliationSmith, Pauline, The James Hutton Instituteen_AU
local.contributor.affiliationSitumorang, Apriadi, University of Adelaideen_AU
local.contributor.affiliationMacaulay, Malcolm, The James Hutton Instituteen_AU
local.contributor.affiliationFlis, Paulina, University of Nottinghamen_AU
local.contributor.affiliationByrt, Caitlin, College of Science, ANUen_AU
local.contributor.authoruidByrt, Caitlin, u1067723en_AU
local.description.notesImported from ARIESen_AU
local.identifier.absfor060702 - Plant Cell and Molecular Biologyen_AU
local.identifier.absfor060705 - Plant Physiologyen_AU
local.identifier.absfor070303 - Crop and Pasture Biochemistry and Physiologyen_AU
local.identifier.absseo820399 - Industrial Crops not elsewhere classifieden_AU
local.identifier.absseo829999 - Plant Production and Plant Primary Products not elsewhere classifieden_AU
local.identifier.absseo970106 - Expanding Knowledge in the Biological Sciencesen_AU
local.identifier.ariespublicationa383154xPUB13572en_AU
local.identifier.citationvolume3en_AU
local.identifier.doi10.1038/s42003-020-0990-5en_AU
local.publisher.urlhttps://www.nature.com/commsbio/en_AU
local.type.statusPublished Versionen_AU

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