Barley sodium content is regulated by natural variants of the Na+ transporter HvHKT1;5
| dc.contributor.author | Houston, Kelly | |
| dc.contributor.author | Qiu, Jiaen | |
| dc.contributor.author | Wege, Stefanie | |
| dc.contributor.author | Hrmova, Maria | |
| dc.contributor.author | Oakey, Helena | |
| dc.contributor.author | Qu, Yue | |
| dc.contributor.author | Smith, Pauline | |
| dc.contributor.author | Situmorang, Apriadi | |
| dc.contributor.author | Macaulay, Malcolm | |
| dc.contributor.author | Flis, Paulina | |
| dc.contributor.author | Byrt, Caitlin | |
| dc.date.accessioned | 2021-02-23T02:20:15Z | |
| dc.date.available | 2021-02-23T02:20:15Z | |
| dc.date.issued | 2020 | |
| dc.date.updated | 2020-11-15T07:18:37Z | |
| dc.description.abstract | During plant growth, sodium (Na+) in the soil is transported via the xylem from the root to the shoot. While excess Na+ is toxic to most plants, non-toxic concentrations have been shown to improve crop yields under certain conditions, such as when soil K+ is low. We quantified grain Na+ across a barley genome-wide association study panel grown under non-saline conditions and identified variants of a Class 1 HIGH-AFFINITY-POTASSIUM-TRANSPORTER (HvHKT1;5)-encoding gene responsible for Na+ content variation under these conditions. A leucine to proline substitution at position 189 (L189P) in HvHKT1;5 disturbs its characteristic plasma membrane localisation and disrupts Na+ transport. Under low and moderate soil Na+, genotypes containing HvHKT1:5P189 accumulate high concentrations of Na+ but exhibit no evidence of toxicity. As the frequency of HvHKT1:5P189 increases significantly in cultivated European germplasm, we cautiously speculate that this non-functional variant may enhance yield potential in non-saline environments, possibly by offsetting limitations of low available K+. | en_AU |
| dc.description.sponsorship | R.W., M.S., and M.M. acknowledge support from ERC project 669182 ‘SHUFFLE’ to R.W. K.H., P.S., M.B., J.R., and R.W. acknowledge the Rural & Environment Science & Analytical Services Division of the Scottish Government. C.B., J.Q., and Y.Q. acknowledge support from Rutherford Fund Strategic Partner Grants 2018 - Award Reference: RF-2018-30 to C.H. and R.W. S.R. is grateful for financial assistance from The Australian Research Council Industrial Transformation Research Hub for Wheat in a Hot and Dry Climate (IH130200027), the Grains Research and Development Corporation (ACP00009) and The Waite Research Institute, University of Adelaide. C.B. acknowledges support from the Grains Research and Development Corporation (GRDC) and the Australian Research Council (FT180100476). We are thankful to the Australian Research Council for funding through CE140100008 to M.G. (J.Q. and Y.Q.), FT180100476 to C.S.B. and DE160100804 to S.W. (A.S.). D.E.S. acknowledges support from BBSRC Grant BB/L000113/1. MH acknowledges financial support from the Huaiyin Normal University, China | en_AU |
| dc.format.mimetype | application/pdf | en_AU |
| dc.identifier.issn | 2399-3642 | en_AU |
| dc.identifier.uri | http://hdl.handle.net/1885/224145 | |
| dc.language.iso | en_AU | en_AU |
| dc.provenance | This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/ licenses/by/4.0/. | en_AU |
| dc.publisher | Nature Publishing Group | en_AU |
| dc.relation | http://purl.org/au-research/grants/arc/FT180100476 | en_AU |
| dc.relation | http://purl.org/au-research/grants/arc/CE140100008 | en_AU |
| dc.relation | http://purl.org/au-research/grants/arc/DE160100804 | en_AU |
| dc.rights | © Crown 2020 | en_AU |
| dc.rights.license | Creative Commons Attribution 4.0 International License | en_AU |
| dc.rights.uri | http://creativecommons.org/ licenses/by/4.0/ | en_AU |
| dc.source | Communications Biology | en_AU |
| dc.title | Barley sodium content is regulated by natural variants of the Na+ transporter HvHKT1;5 | en_AU |
| dc.type | Journal article | en_AU |
| dcterms.accessRights | Open Access | en_AU |
| local.bibliographicCitation.issue | 258 | en_AU |
| local.bibliographicCitation.lastpage | 9 | en_AU |
| local.bibliographicCitation.startpage | 1 | en_AU |
| local.contributor.affiliation | Houston, Kelly, The James Hutton Institute | en_AU |
| local.contributor.affiliation | Qiu, Jiaen, University of Adelaide | en_AU |
| local.contributor.affiliation | Wege, Stefanie, University of Adelaide | en_AU |
| local.contributor.affiliation | Hrmova, Maria, University of Adelaide | en_AU |
| local.contributor.affiliation | Oakey, Helena, University of Adelaide | en_AU |
| local.contributor.affiliation | Qu, Yue, University of Adelaide | en_AU |
| local.contributor.affiliation | Smith, Pauline, The James Hutton Institute | en_AU |
| local.contributor.affiliation | Situmorang, Apriadi, University of Adelaide | en_AU |
| local.contributor.affiliation | Macaulay, Malcolm, The James Hutton Institute | en_AU |
| local.contributor.affiliation | Flis, Paulina, University of Nottingham | en_AU |
| local.contributor.affiliation | Byrt, Caitlin, College of Science, ANU | en_AU |
| local.contributor.authoruid | Byrt, Caitlin, u1067723 | en_AU |
| local.description.notes | Imported from ARIES | en_AU |
| local.identifier.absfor | 060702 - Plant Cell and Molecular Biology | en_AU |
| local.identifier.absfor | 060705 - Plant Physiology | en_AU |
| local.identifier.absfor | 070303 - Crop and Pasture Biochemistry and Physiology | en_AU |
| local.identifier.absseo | 820399 - Industrial Crops not elsewhere classified | en_AU |
| local.identifier.absseo | 829999 - Plant Production and Plant Primary Products not elsewhere classified | en_AU |
| local.identifier.absseo | 970106 - Expanding Knowledge in the Biological Sciences | en_AU |
| local.identifier.ariespublication | a383154xPUB13572 | en_AU |
| local.identifier.citationvolume | 3 | en_AU |
| local.identifier.doi | 10.1038/s42003-020-0990-5 | en_AU |
| local.publisher.url | https://www.nature.com/commsbio/ | en_AU |
| local.type.status | Published Version | en_AU |
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