Human behavior and sustainability

dc.contributor.authorFischer, Joem
dc.contributor.authorDyball, Robert
dc.contributor.authorFazey, Ioan
dc.contributor.authorGross, Catherine
dc.contributor.authorDovers, Stephen
dc.contributor.authorEhrlich, Paul R.
dc.contributor.authorBrulle, Robert J.
dc.contributor.authorChristensen, Carleton (Bruin)
dc.contributor.authorBorden, Richard
dc.date.accessioned2015-12-07T22:16:52Z
dc.date.issued2011
dc.date.updated2016-02-24T12:13:49Z
dc.description.abstractSustainability demands changes in human behavior. To this end, priority areas include reforming formal institutions, strengthening the institutions of civil society, improving citizen engagement, curbing consumption and population growth, addressing social justice issues, and reflecting on value and belief systems. We review existing knowledge across these areas and conclude that the global sustainability deficit is not primarily the result of a lack of academic knowledge. Rather, unsustainable behaviors result from a vicious cycle, where traditional market and state institutions reinforce disincentives for more sustainable behaviors while, at the same time, the institutions of civil society lack momentum to effectively promote fundamental reforms of those institutions. Achieving more sustainable behaviors requires this cycle to be broken. We call on readers to contribute to social change through involvement in initiatives like the Ecological Society of America's Earth Stewardship Initiative or the nascent Millennium Alliance for Humanity & the Biosphere.
dc.identifier.issn1540-9295
dc.identifier.urihttp://hdl.handle.net/1885/18244
dc.publisherEcological Society of America
dc.sourceFrontiers in Ecology and the Environment
dc.subjectKeywords: civil society; environmental justice; environmental legislation; human behavior; population growth; social change; sustainability; traditional knowledge
dc.titleHuman behavior and sustainability
dc.typeJournal article
local.contributor.affiliationFischer, Joem, Leuphana University Lueneburg
local.contributor.affiliationDyball, Robert, College of Medicine, Biology and Environment, ANU
local.contributor.affiliationFazey, Ioan, St Andrews University
local.contributor.affiliationGross, Catherine, College of Medicine, Biology and Environment, ANU
local.contributor.affiliationDovers, Stephen, College of Medicine, Biology and Environment, ANU
local.contributor.affiliationEhrlich, Paul R., Stanford University
local.contributor.affiliationBrulle, Robert J., Drexel University
local.contributor.affiliationChristensen, Carleton (Bruin), College of Arts and Social Sciences, ANU
local.contributor.affiliationBorden, Richard, College of the Atlantic
local.contributor.authoruidDyball, Robert, u9903927
local.contributor.authoruidGross, Catherine, u4081422
local.contributor.authoruidDovers, Stephen, u8602334
local.contributor.authoruidChristensen, Carleton (Bruin), u4544161
local.description.notesImported from ARIES
local.identifier.absfor050205 - Environmental Management
local.identifier.absseo960702 - Consumption Patterns, Population Issues and the Environment
local.identifier.ariespublicationu9903927xPUB3
local.identifier.citationvolumee view
local.identifier.doi10.1890/110079
local.identifier.scopusID2-s2.0-84859357593
local.identifier.thomsonID000302441000020
local.type.statusPublished Version

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