Hazy, cool and well fed?

dc.contributor.authorRoderick, Michael
dc.contributor.authorFarquhar, Graham
dc.date.accessioned2015-12-10T22:22:11Z
dc.date.issued2012
dc.date.updated2016-02-24T11:27:35Z
dc.identifier.issn1758-678X
dc.identifier.urihttp://hdl.handle.net/1885/52559
dc.publisherNature Publishing Group
dc.sourceNature Climate Change
dc.subjectKeywords: agricultural production; climate change; cool water; cost-benefit analysis; crop yield; engineering; light effect; volcanism
dc.titleHazy, cool and well fed?
dc.typeJournal article
local.bibliographicCitation.lastpage77
local.bibliographicCitation.startpage76
local.contributor.affiliationRoderick, Michael, College of Physical and Mathematical Sciences, ANU
local.contributor.affiliationFarquhar, Graham, College of Medicine, Biology and Environment, ANU
local.contributor.authoremailu9613353@anu.edu.au
local.contributor.authoruidRoderick, Michael, u9613353
local.contributor.authoruidFarquhar, Graham, u7601091
local.description.embargo2037-12-31
local.description.notesImported from ARIES
local.identifier.absfor040103 - Atmospheric Radiation
local.identifier.absseo960399 - Climate and Climate Change not elsewhere classified
local.identifier.ariespublicationu4956746xPUB249
local.identifier.citationvolume2
local.identifier.doi10.1038/nclimate1395
local.identifier.scopusID2-s2.0-84857494506
local.identifier.uidSubmittedByu4956746
local.type.statusPublished Version

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