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Hazy, cool and well fed?

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dc.contributor.authorRoderick, Michael
dc.contributor.authorFarquhar, Graham
dc.date.accessioned2015-12-10T22:22:11Z
dc.date.issued2012
dc.date.updated2016-02-24T11:27:35Z
dc.identifier.issn1758-678X
dc.identifier.urihttp://hdl.handle.net/1885/52559
dc.publisherNature Publishing Group
dc.sourceNature Climate Change
dc.subjectKeywords: agricultural production; climate change; cool water; cost-benefit analysis; crop yield; engineering; light effect; volcanism
dc.titleHazy, cool and well fed?
dc.typeJournal article
local.bibliographicCitation.lastpage77
local.bibliographicCitation.startpage76
local.contributor.affiliationRoderick, Michael, College of Physical and Mathematical Sciences, ANU
local.contributor.affiliationFarquhar, Graham, College of Medicine, Biology and Environment, ANU
local.contributor.authoruidRoderick, Michael, u9613353
local.contributor.authoruidFarquhar, Graham, u7601091
local.description.embargo2037-12-31
local.description.notesImported from ARIES
local.identifier.absfor040103 - Atmospheric Radiation
local.identifier.absseo960399 - Climate and Climate Change not elsewhere classified
local.identifier.ariespublicationu4956746xPUB249
local.identifier.citationvolume2
local.identifier.doi10.1038/nclimate1395
local.identifier.scopusID2-s2.0-84857494506
local.type.statusPublished Version

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