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Differential molecular responses of rice and wheat coleoptiles to anoxia reveal novel metabolic adaptations in amino acid metabolism for tissue tolerance

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Date

2011

Authors

Shingaki-wells, Rachel N
Huang , Shaobai
Taylor, Nicholas L
Carroll, Adam
Zhou, Wenxu
Millar, A. Harvey

Journal Title

Journal ISSN

Volume Title

Publisher

American Society of Plant Biologists

Abstract

Rice (Oryza sativa) and wheat (Triticum aestivum) are the most important starch crops in world agriculture. While both germinate with an anatomically similar coleoptile, this tissue defines the early anoxia tolerance of rice and the anoxia intolerance of

Description

Keywords

Keywords: alcohol; amino acid; oxygen; reactive oxygen metabolite; vegetable protein; adaptation; article; cell hypoxia; cotyledon; cytology; data base; drug effect; enzymology; fermentation; glycolysis; growth, development and aging; metabolism; metabolomics; oxyg

Citation

URI

http://hdl.handle.net/1885/70476

Collections

ANU Research Publications

Source

Plant Physiology

Type

Journal article

Book Title

Entity type

Access Statement

License Rights

DOI

10.1104/pp.111.175570

Restricted until

2037-12-31

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01_Shingaki-wells_Differential_molecular_2011.pdf (843.74 KB)
02_Shingaki-wells_Differential_molecular_2011.pdf (36.18 KB)

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