Unintended changes in protein expression revealed by proteomic analysis of seeds from transgenic pea expressing a bean a-amylase inhibitor gene

Abstract

Seeds of genetically modified (GM) peas (Pisum sativum L.) expressing the gene for α-amylase inhibitor-1 (αAI1) from the common bean (Phaseolus vulgaris L. cv. Tendergreen) exhibit resistance to the pea weevil (Bruchus pisorum). A proteomic analysis was Show more