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Simple solution fights konzo

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Date

2008

Authors

Bradbury, James

Journal Title

Journal ISSN

Volume Title

Publisher

Institution of Chemical Engineers

Abstract

A basic wetting process has been developed, to reduce cyanide content of cassava flour, reducing the risk of delibitating paralysis suffered from Konzo disease. The disease is caused by cyanogens poisoning from cassava fruit, affecting women and children

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Keywords

Citation

URI

http://hdl.handle.net/1885/53142

Collections

ANU Research Publications

Source

The Chemical Engineer

Type

Journal article

Book Title

Entity type

Access Statement

License Rights

DOI

Restricted until

2037-12-31

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01_Bradbury_Simple_solution_fights_ko_2008.pdf (4.94 MB)

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