Screening for eating disorders in primary care: EDE-Q versus SCOFF

dc.contributor.authorMond, Jonathon M
dc.contributor.authorMyers, Tricia C.
dc.contributor.authorCrosby, Ross D.
dc.contributor.authorHay, Phillipa J.
dc.contributor.authorMorgan, John F.
dc.contributor.authorLacey, Hubert
dc.contributor.authorMitchell, James
dc.contributor.authorRodgers, Bryan
dc.date.accessioned2015-12-10T22:31:00Z
dc.date.issued2008
dc.date.updated2015-12-09T10:06:59Z
dc.description.abstractObjective and Methods: The comparative validity of the Eating Disorder Examination Questionnaire (EDE-Q) (22 items) and SCOFF (five items) in screening for cases of the more commonly occurring eating disorders was examined in a primary care sample of young adult women (n=257). Diagnoses were confirmed in a sub-group of interviewed participants (n=147). Results: Twenty-five cases, primarily variants of bulimia nervosa (BN) not meeting formal diagnostic criteria, were identified in the interviewed sample. An EDE-Q global score of ≥2.80 yielded the optimal trade-off between sensitivity (Se) (0.80) and specificity (Sp) (0.80) (positive predictive value (PPV)=0.44), whereas a score of two or more positive responses on the SCOFF was optimal (Se=0.72, Sp=0.73, PPV=0.35). Validity coefficients for both measures varied as a function of participants' age and body weight, although these effects were more pronounced for the SCOFF. Conclusions: Both measures performed well in terms of their ability to detect cases and to exclude non-cases of the more commonly occurring eating disorders in a primary care setting. The EDE-Q performed somewhat better than the SCOFF and was more robust to effects on validity of age and weight. These findings need to be weighed against the advantage of the SCOFF in terms of its brevity.
dc.identifier.issn0005-7967
dc.identifier.urihttp://hdl.handle.net/1885/55339
dc.publisherElsevier
dc.sourceBehaviour Research and Therapy
dc.subjectKeywords: adult; article; bulimia; controlled study; eating disorder; female; human; major clinical study; outcome assessment; primary medical care; questionnaire; scoring system; screening; sensitivity and specificity; statistical analysis; validity; Adolescent; A Eating disorders; EDE-Q; Predictive validity; Primary care; SCOFF
dc.titleScreening for eating disorders in primary care: EDE-Q versus SCOFF
dc.typeJournal article
local.bibliographicCitation.lastpage622
local.bibliographicCitation.startpage612
local.contributor.affiliationMond, Jonathon M, La Trobe University
local.contributor.affiliationMyers, Tricia C., Neuropsychiatric Research Institute
local.contributor.affiliationCrosby, Ross D., Neuropsychiatric Research Institute
local.contributor.affiliationHay, Phillipa J., University of Western Sydney
local.contributor.affiliationRodgers, Bryan, College of Arts and Social Sciences, ANU
local.contributor.affiliationMorgan, John F., St George's Hospital Medical School
local.contributor.affiliationLacey, Hubert , St George's Hospital Medical School
local.contributor.affiliationMitchell, James, Neuropsychiatric Research Institute
local.contributor.authoruidRodgers, Bryan, u9210598
local.description.embargo2037-12-31
local.description.notesImported from ARIES
local.identifier.absfor111714 - Mental Health
local.identifier.ariespublicationu9406909xPUB325
local.identifier.citationvolume46
local.identifier.doi10.1016/j.brat.2008.02.003
local.identifier.scopusID2-s2.0-41949136276
local.identifier.thomsonID000255792600005
local.type.statusPublished Version

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