Cultural advice

The Australian National University acknowledges, celebrates and pays our respects to the Ngunnawal and Ngambri people of the Canberra region and to all First Nations Australians on whose traditional lands we meet and work, and whose cultures are among the oldest continuing cultures in human history.

Aboriginal and Torres Strait Islander peoples are advised that ANU Library collections may include images, names, voices, and other representations of deceased persons.

Material in the collection may contain terms, language or views that reflect the period in which the item was created and may be considered inappropriate today.

A rapid evidence assessment: Does marketing of commercially available complementary foods affect infant and young child feeding?

Loading...
Thumbnail Image

Date

Authors

Smith, Julie
Sargent, Ginny
Mehta, Kaye
James, Jennifer
Berry, Nina
Koh, Colleen
Salmon, Libby
Blake, Miranda

Journal Title

Journal ISSN

Volume Title

Publisher

Australian National University

Abstract

This report contains the rationale, methods and outcomes of a rapid evidence review conducted to identify the available evidence to inform two research questions asked by the World Health Organization (WHO) Scientific Technical Advisory Committee; 1. What does the literature report on the effects of marketing of commercially available complementary food (including drink) products for infants and young children, on the feeding attitudes and behaviours of their caregivers? 2. What do recent systematic reviews of the literature report regarding the effects of marketing of: child-oriented food products, pharmaceutical products, BMS, alcohol, tobacco and tobacco related products to women especially parents, on outcomes which will usefully inform the primary research question?

Description

Keywords

Citation

Source

Book Title

Entity type

Access Statement

License Rights

DOI

Restricted until

2099-12-31