Use of Cultivated and Harvested Edible Plants by Caiçaras—What can Ethnobotany Add to Food Security Discussions?

Giraldi, Mariana; Hanazaki, Natalia

Cultural advice

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Use of Cultivated and Harvested Edible Plants by Caiçaras—What can Ethnobotany Add to Food Security Discussions?

Date

2014

Authors

Giraldi, Mariana

Hanazaki, Natalia

Publisher

ANU Press

URI

http://hdl.handle.net/1885/227544

Collections

ANU Press (1965-Present)

Source

Human Ecology Review

Type

Journal article

Access Statement

Open Access via publisher website

DOI

10.22459/HER.20.02.2014.03

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Cultural advice

Use of Cultivated and Harvested Edible Plants by Caiçaras—What can Ethnobotany Add to Food Security Discussions?

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