Significant Differences in the Electrochemical Behavior of the α-, β-, γ- and δ-Tocopherols (Vitamin E)
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Wilson, Gregory
Lin, Ching-Yeh
Webster, Richard
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American Chemical Society
Abstract
α-, β-, γ-, and δ-Tocopherols can be oxidized in dry CH2Cl2 or CH3CN by one electron to form cation radicals that deprotonate to form the neutral phenoxyl radicals, which are then immediately further oxidized by one electron to the phenoxonium cations
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Journal of Physical Chemistry B
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2037-12-31