Specific Anion Effects on the Optical Rotation of alpha-Amino Acids

dc.contributor.authorRossi, Simona
dc.contributor.authorLo Nostro, Pierandrea
dc.contributor.authorLagi, Marco
dc.contributor.authorNinham, Barry
dc.contributor.authorBaglioni, Piero
dc.date.accessioned2015-12-08T22:14:47Z
dc.date.issued2007
dc.date.updated2015-12-08T07:54:12Z
dc.description.abstractChanges in optical rotation of some a-amino acids are induced by electrolytes. Such effects on L- and D-enantiomers of a range of amino acids are explored for sodium salts with varying anion. The amino acids studied were alanine, aspartic acid, glutamic acid, glutamine, proline, threonine, and tryptophan. The anion's polarizability in solution accounts for the change in [a] only for the halides. Self-association of amino acids in solution and pH changes due to the presence of the electrolytes do not account for the observed variations in optical activity. Specific interactions of anions with the chiral amino acids (Hofmeister effects) and saltinduced perturbations of the amino acid hydration shell appear to be responsible for the effects, and conformational changes in the chiral solutes due to the presence of ionic species are discussed.
dc.identifier.issn1520-6106
dc.identifier.urihttp://hdl.handle.net/1885/30418
dc.publisherAmerican Chemical Society
dc.sourceJournal of Physical Chemistry B
dc.subjectKeywords: Enantiomers; Molecular dynamics; Molecular structure; Negative ions; Optical rotation; pH effects; Solutions; Aspartic acid; Glutamic acid; Glutamine; Optical activity; Amino acids; amino acid; anion; dipeptide; threonine; article; chemical structure; che
dc.titleSpecific Anion Effects on the Optical Rotation of alpha-Amino Acids
dc.typeJournal article
local.bibliographicCitation.lastpage10519
local.bibliographicCitation.startpage10510
local.contributor.affiliationRossi, Simona, University of Florence
local.contributor.affiliationLo Nostro, Pierandrea, University of Florence
local.contributor.affiliationLagi, Marco, University of Florence
local.contributor.affiliationNinham, Barry, College of Physical and Mathematical Sciences, ANU
local.contributor.affiliationBaglioni, Piero, University of Florence
local.contributor.authoruidNinham, Barry, u7100478
local.description.embargo2037-12-31
local.description.notesImported from ARIES
local.identifier.absfor030603 - Colloid and Surface Chemistry
local.identifier.ariespublicationu9210271xPUB73
local.identifier.citationvolume111
local.identifier.doi10.1021/jp0721806
local.identifier.scopusID2-s2.0-34548823484
local.type.statusPublished Version

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