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Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study

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Authors

Shi, Zumin
Papier, Keren
Yiengprugsawan, Vasoontara
Kelly, Matthew
Seubsman, Sam-ang
Sleigh, Adrian

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CABI Publishing

Abstract

Dietary intake is a leading risk factor for hypertension. We aimed to assess longitudinal associations between overall dietary patterns and incident hypertension among adults in Thailand.

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Public Health Nutrition

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Access Statement

Open Access

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This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited

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