Novel water treatment processes

dc.contributor.authorTaseidifar, Mojtaba
dc.contributor.authorSanchis, Adrian Garrido
dc.contributor.authorPashley, Richard
dc.contributor.authorNinham, Barry
dc.date.accessioned2020-06-12T04:07:56Z
dc.date.available2020-06-12T04:07:56Z
dc.date.issued2019
dc.date.updated2019-12-19T08:13:05Z
dc.description.abstractThe effect of a natural, biodegradable surfactant obtained using a nov-el and efficient chemical reaction between cysteine (a thiol-based amino acid) and an octanoyl (C8) compound, was investigated for its application to the ion flotation removal of low levels of different contaminant ions from aqueous solution. The syn-thesised amino acid-based single-chain surfactant shows a high water solubility and exhibits extensive foaming in a typical flotation chamber over a wide pH range. In a batch ion flotation process, this surfactant was able to remove 97‒99% of the 5ppm of strontium, lanthanum, arsenic and different heavy metal ion levels present in contami-nated water, in a simple, single-stage physiochemical process. Also, significant differ-ences in ion binding selectivities could be used as the basis for the complete separa-tion of some specific ions from mixed solutions, using the ion flotation process. Recy-cled water is an invaluable resource but it often also contains inorganic and organic nutrients, and chemical and biological substances, such as enteric microbial pathogens, which are often not monitored. This is a key inhibition to its reuse. The application of a novel CO2 bubble column sterilization process is presented here and compared with other commonly used processes.en_AU
dc.format.mimetypeapplication/pdfen_AU
dc.identifier.issn2532-3997en_AU
dc.identifier.urihttp://hdl.handle.net/1885/205013
dc.language.isoen_AUen_AU
dc.provenanceThis is an open access, peer-reviewed article published by Firenze University Press (http://www.fupress.com/substantia) and distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.en_AU
dc.publisherFirenze University Pressen_AU
dc.rights© 2019 M. Taseidifar, A.G. Sanchis, R.M. Pashley, B.W. Ninhamen_AU
dc.rights.licenseCreative Commons Attribution Licenseen_AU
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_AU
dc.sourceSubstantiaen_AU
dc.titleNovel water treatment processesen_AU
dc.typeJournal articleen_AU
dcterms.accessRightsOpen Accessen_AU
local.bibliographicCitation.issue2en_AU
local.bibliographicCitation.lastpage17en_AU
local.bibliographicCitation.startpage11en_AU
local.contributor.affiliationTaseidifar, Mojtaba, UNSW Canberraen_AU
local.contributor.affiliationSanchis, Adrian Garrido, University of New South Walesen_AU
local.contributor.affiliationPashley, Richard, The University of New South Wales (ADFA, Canberra)en_AU
local.contributor.affiliationNinham, Barry, College of Science, ANUen_AU
local.contributor.authoruidNinham, Barry, u7100478en_AU
local.description.notesImported from ARIESen_AU
local.identifier.absfor090410 - Water Treatment Processesen_AU
local.identifier.absseo961101 - Physical and Chemical Conditions of Water for Urban and Industrial Useen_AU
local.identifier.absseo961103 - Physical and Chemical Conditions of Water in Fresh, Ground and Surface Water Environments (excl. Urban and Industrial Use)en_AU
local.identifier.ariespublicationu9912193xPUB493en_AU
local.identifier.citationvolume3en_AU
local.identifier.doi10.13128/Substantia-631en_AU
local.publisher.urlhttps://riviste.fupress.net/en_AU
local.type.statusPublished Versionen_AU

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