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Modelling high pathogenic avian influenza outbreaks in the commercial poultry industry

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Authors

Barnes, Belinda
Scott, Angela Bullanday
Hernandez-Jover, Marta
Toribio, Jenny-Ann
Moloney, Barbara
Glass, Kathryn

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Publisher

Academic Press

Abstract

Highly pathogenic avian influenza (HPAI) outbreaks are devastating to poultry industries and pose a risk to human health. There is concern that demand for free-range poultry products could increase the number of HPAI outbreaks by increasing the potential for low pathogenic avian influenza (LPAI) introduction to commercial flocks.

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Citation

Source

Theoretical Population Biology

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Restricted until

2099-12-31
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