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Phytophthora capsici on vegetable hosts in South Africa: distribution, host range and genetic diversity

dc.contributor.authorMeitz, Julia C.
dc.contributor.authorLinde, Celeste
dc.contributor.authorThompson, Alistair
dc.contributor.authorLangenhoven, Shaun
dc.contributor.authorMcLeod, Adéle
dc.date.accessioned2015-12-10T23:01:49Z
dc.date.issued2010
dc.date.updated2016-02-24T12:07:19Z
dc.description.abstractThe oomycete Phytophthora capsici is an economically important plant pathogen worldwide. Not much is known about this pathogen in South Africa. Therefore, the first aim of the study was to obtain a better understanding of the host range and distribution of the pathogen. Second, South African P. capsici isolates were characterised through mating-type tests and genotyping with eight microsatellite markers (simple sequence repeat markers (SSR)) that were developed from the draft genome sequence. Analyses of diseased samples from 2000 to 2008 showed that P. capsici was present in at least five provinces on cucurbitaceous (Cucumis melo and Cucurbita spp.) and solanaceous (Capsicum spp. and Lycopersicon esculentum) crops. Mating-type analyses of 78 isolates collected from these hosts showed that both mating types were present in all the sampled production regions. The mating-type frequency in the total South African population did not deviate significantly from a 1:1 ratio. Microsatellite genotyping of the isolates revealed that genotypic diversity was high in all regional populations with 59 of 78 isolates representing unique SSR multilocus genotypes (MLG). The remaining 19 isolates consisted of eight MLG that each included two to three isolates with identical SSR alleles. These identical isolates were considered to be clones that were derived from asexual reproduction due to significant PSEX <0.003 and PSEX(f) <0.008 probability values. Clonal genotypes were identified within and between production regions (Limpopo and Mpumalanga), on different crops (bell pepper, piquanté pepper and tomato) and across years.
dc.identifier.issn0815-3191
dc.identifier.urihttp://hdl.handle.net/1885/61754
dc.publisherCSLI Publications
dc.sourceAustralasian Plant Pathology
dc.subjectKeywords: Capsicum; Cucumis melo; Cucurbita; Lycopersicon esculentum; Oomycetes; Phytophthora capsici blight; survival; temperate climate
dc.titlePhytophthora capsici on vegetable hosts in South Africa: distribution, host range and genetic diversity
dc.typeJournal article
local.bibliographicCitation.lastpage439
local.bibliographicCitation.startpage431
local.contributor.affiliationMeitz, Julia C., University of Stellenbosch
local.contributor.affiliationLinde, Celeste, College of Medicine, Biology and Environment, ANU
local.contributor.affiliationThompson, Alistair, Agricultural Research Council - Vegetable and Ornamental Plant Institute
local.contributor.affiliationLangenhoven, Shaun, University of Stellenbosch
local.contributor.affiliationMcLeod, Adéle, University of Stellenbosch
local.contributor.authoruidLinde, Celeste, u4186704
local.description.embargo2037-12-31
local.description.notesImported from ARIES
local.identifier.absfor060411 - Population, Ecological and Evolutionary Genetics
local.identifier.absseo820215 - Vegetables
local.identifier.ariespublicationu9511635xPUB636
local.identifier.citationvolume39
local.identifier.doi10.1071/AP09075
local.identifier.scopusID2-s2.0-77955210003
local.identifier.thomsonID000280492400006
local.type.statusPublished Version

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