A spatial database of colorectal cancer patients and potential nutritional risk factors in an urban area in the Middle East
| dc.contributor.author | Firouraghi, Neda | |
| dc.contributor.author | Bagheri, Nasser | |
| dc.contributor.author | Kiani, Fatemeh | |
| dc.contributor.author | Goshayeshi, Ladan | |
| dc.contributor.author | Ghayour-Mobarhan, Majid | |
| dc.contributor.author | Kimiafar, Khalil | |
| dc.contributor.author | Eslami, Saeid | |
| dc.contributor.author | Kiani, Behzad | |
| dc.date.accessioned | 2022-02-03T01:05:50Z | |
| dc.date.available | 2022-02-03T01:05:50Z | |
| dc.date.issued | 2020 | |
| dc.date.updated | 2020-12-13T07:19:29Z | |
| dc.description.abstract | Objectives Colorectal cancer (CRC) is the third most common cancer across the world that multiple risk factors together contribute to CRC development. There is a limited research report on impact of nutritional risk factors and spatial variation of CRC risk. Geographical information system (GIS) can help researchers and policy makers to link the CRC incidence data with environmental risk factor and further spatial analysis generates new knowledge on spatial variation of CRC risk and explore the potential clusters in the pattern of incidence. This spatial analysis enables policymakers to develop tailored interventions. This study aims to release the datasets, which we have used to conduct a spatial analysis of CRC patients in the city of Mashhad, Iran between 2016 and 2017. Data description These data include five data files. The file CRCcases_Mashhad contains the geographical locations of 695 CRC cancer patients diagnosed between March 2016 and March 2017 in the city of Mashhad. The Mashhad_Neighborhoods file is the digital map of neighborhoods division of the city and their population by age groups. Furthermore, these files include contributor risk factors including average of daily red meat consumption, average of daily fiber intake, and average of body mass index for every of 142 neighborhoods of the city. | en_AU |
| dc.description.sponsorship | This study was fnancially supported by Mashhad University of Medical Sci‑ ences (Fund Number: 950920). | en_AU |
| dc.format.mimetype | application/pdf | en_AU |
| dc.identifier.issn | 1756-0500 | en_AU |
| dc.identifier.uri | http://hdl.handle.net/1885/259044 | |
| dc.language.iso | en_AU | en_AU |
| dc.provenance | This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativeco mmons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/ zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data. | en_AU |
| dc.publisher | BioMed Central | en_AU |
| dc.rights | © The Author(s) 2020. | en_AU |
| dc.rights.license | Creative Commons Attribution 4.0 International License | en_AU |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en_AU |
| dc.source | BMC Research Notes | en_AU |
| dc.subject | Colorectal cancer | en_AU |
| dc.subject | Geographical information systems | en_AU |
| dc.subject | Spatial analysis | en_AU |
| dc.subject | Red meat | en_AU |
| dc.subject | Dietary fber | en_AU |
| dc.subject | Body mass index | en_AU |
| dc.title | A spatial database of colorectal cancer patients and potential nutritional risk factors in an urban area in the Middle East | en_AU |
| dc.type | Journal article | en_AU |
| dcterms.accessRights | Open Access | en_AU |
| local.bibliographicCitation.issue | 466 | en_AU |
| local.bibliographicCitation.lastpage | 3 | en_AU |
| local.bibliographicCitation.startpage | 1 | en_AU |
| local.contributor.affiliation | Firouraghi, Neda, Mashhad University of Medical Science | en_AU |
| local.contributor.affiliation | Bagheri, Nasser, College of Health and Medicine, ANU | en_AU |
| local.contributor.affiliation | Kiani, Fatemeh, Mashhad University of Medical Sciences, Mashhad, Iran | en_AU |
| local.contributor.affiliation | Goshayeshi, Ladan, Mashhad University of Medical Sciences | en_AU |
| local.contributor.affiliation | Ghayour-Mobarhan, Majid, Mashhad University of Medical Sciences | en_AU |
| local.contributor.affiliation | Kimiafar, Khalil, Mashhad University of Medical Sciences | en_AU |
| local.contributor.affiliation | Eslami, Saeid, Mashhad University of Medical Sciences | en_AU |
| local.contributor.affiliation | Kiani, Behzad, Department of Biomedical Informatics, Faculty of Medicine, Mashhad University of Medical Sciences | en_AU |
| local.contributor.authoruid | Bagheri, Nasser, u5234024 | en_AU |
| local.description.notes | Imported from ARIES | en_AU |
| local.identifier.absfor | 111711 - Health Information Systems (incl. Surveillance) | en_AU |
| local.identifier.absseo | 920105 - Digestive System Disorders | en_AU |
| local.identifier.ariespublication | a383154xPUB14577 | en_AU |
| local.identifier.citationvolume | 13 | en_AU |
| local.identifier.doi | 10.1186/s13104-020-05310-z | en_AU |
| local.publisher.url | http://www.biomedcentral.com/bmcresnotes/ | en_AU |
| local.type.status | Published Version | en_AU |
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