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Crystallization, X-ray diffraction analysis and preliminary structure determination of the TIR domain from the flax resistance protein L6

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dc.contributor.authorVe, Thomas
dc.contributor.authorWilliams, Simon
dc.contributor.authorValkov, Eugene
dc.contributor.authorEllis, Jeffrey G
dc.contributor.authorDodds, Peter N
dc.contributor.authorKobe, Bostjan
dc.date.accessioned2018-11-29T22:55:51Z
dc.date.available2018-11-29T22:55:51Z
dc.date.issued2011
dc.date.updated2018-11-29T08:08:41Z
dc.format.mimetypeapplication/pdfen_AU
dc.identifier.issn1744-3091
dc.identifier.urihttp://hdl.handle.net/1885/153311
dc.publisherBlackwell Publishing Ltd
dc.sourceActa Crystallographica Section F: Structural Biology and Crystallization Communications
dc.subjectKeywords: 4 (2 hydroxyethyl) 1 piperazineethanesulfonic acid; buffer; histidine; L6 protein, Linum usitatissimum; toll like receptor; vegetable protein; Arabidopsis; article; bacterium transformation; chemistry; crystallization; Escherichia coli; flax; genetics; he Plant disease resistance; Pseudo-translation; TIR domains
dc.titleCrystallization, X-ray diffraction analysis and preliminary structure determination of the TIR domain from the flax resistance protein L6
dc.typeJournal article
dcterms.accessRightsOpen Accessen_AU
local.bibliographicCitation.lastpage240
local.bibliographicCitation.startpage237
local.contributor.affiliationVe, Thomas , University of Queensland
local.contributor.affiliationWilliams, Simon, College of Science, ANU
local.contributor.affiliationValkov, Eugene, University of Queensland, Brisbane
local.contributor.affiliationEllis, Jeffrey G, CSIRO Division of Plant Industry
local.contributor.affiliationDodds, Peter N, CSIRO
local.contributor.affiliationKobe, Bostjan, University of Queensland
local.contributor.authoruidWilliams, Simon, u1022692
local.description.notesImported from ARIES
local.identifier.absfor060112 - Structural Biology (incl. Macromolecular Modelling)
local.identifier.absfor060702 - Plant Cell and Molecular Biology
local.identifier.absseo820507 - Wheat
local.identifier.absseo970106 - Expanding Knowledge in the Biological Sciences
local.identifier.ariespublicationU3488905xPUB16587
local.identifier.citationvolume67
local.identifier.doi10.1107/S1744309110051006
local.identifier.scopusID2-s2.0-79951480917
local.identifier.thomsonID000287030600014
local.type.statusPublished Version

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