Understanding the market for organic food.
| dc.contributor.author | Lockie, Stewart | |
| dc.contributor.author | Halpin, Darren | |
| dc.contributor.author | Pearson, David | |
| dc.date.accessioned | 2015-12-07T22:49:20Z | |
| dc.date.issued | 2006 | |
| dc.date.updated | 2015-12-07T12:07:44Z | |
| dc.identifier.isbn | 0643090908 | |
| dc.identifier.uri | http://hdl.handle.net/1885/26712 | |
| dc.publisher | CSIRO Publishing | |
| dc.relation.ispartof | Organic Agriculture: A Global Perspective | |
| dc.relation.isversionof | 1st Edition | |
| dc.title | Understanding the market for organic food. | |
| dc.type | Book chapter | |
| local.bibliographicCitation.lastpage | 258 | |
| local.bibliographicCitation.placeofpublication | Australia | |
| local.bibliographicCitation.startpage | 245 | |
| local.contributor.affiliation | Lockie, Stewart, College of Arts and Social Sciences, ANU | |
| local.contributor.affiliation | Halpin, Darren, Robert Gordon University | |
| local.contributor.affiliation | Pearson, David, University of New England | |
| local.contributor.authoruid | Lockie, Stewart, u3789056 | |
| local.description.embargo | 2037-12-31 | |
| local.description.notes | Imported from ARIES | |
| local.identifier.absfor | 160899 - Sociology not elsewhere classified | |
| local.identifier.absfor | 090899 - Food Sciences not elsewhere classified | |
| local.identifier.absseo | 960702 - Consumption Patterns, Population Issues and the Environment | |
| local.identifier.ariespublication | u4578276xPUB46 | |
| local.type.status | Published Version |
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