A protracted outbreak of Salmonella Hessarek infection associated with one brand of eggs - South Australia, March 2017 - July 2018
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Kenny, Bernadette
Miller, Megge
McEvoy, Vanessa
Centofanti, Alessia
Stevens, Cherylyn
Housen, Tambri
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National Centre for Disease Control
Abstract
Salmonella Hessarek is an uncommon serotype in Australia. We report on the investigation of a
protracted outbreak of 25 cases of S. Hessarek gastroenteritis in which cases were defined as any
laboratory confirmed case of Salmonella Hessarek notified to the South Australian Communicable
Disease Control Branch from 1st March 2017 to 3 July 2018. We conducted a descriptive case series
investigation interviewing all cases and 17 (68%) reported consuming brand X free-range eggs. Four
samples of one-dozen brand X eggs were cultured for the presence of Salmonella spp. One out of
the four samples returned positive for S. Hessarek in the contents of the eggs; Salmonella was not
present in any of the whole egg rinses of the four samples. The high proportion of cases reporting the
consumption of brand X free-range eggs and the isolation of S. Hessarek from sampling four dozen
brand X eggs is an unusually strong signal implicating brand X eggs as the source of this outbreak.
From a public health perspective, it is important to understand the behaviour of S. Hessarek including
its ability to be present in the content of eggs and further research is recommended. The findings in
this investigation into a rare Salmonella serotype highlight the need for continuous monitoring of
the epidemiology of Salmonella in Australia including the epidemiology of egg-associated Salmonella
outbreaks of human disease.
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Communicable Diseases Intelligence
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