Chemical syntheses of the cochliomycins and certain related resorcylic acid lactones
| dc.contributor.author | Banwell, Martin | |
| dc.contributor.author | Ma, Xiang | |
| dc.contributor.author | Bolte, Benoit | |
| dc.contributor.author | Zhang, Yiwen | |
| dc.contributor.author | Dlugosch, Michael | |
| dc.date.accessioned | 2018-01-10T01:18:14Z | |
| dc.date.issued | 2017 | |
| dc.description.abstract | The cochliomycins (7–12) are a group of six resorcylic acid lactones that have recently been isolated from culture broths of marine fungi found in the South China Sea. These natural products have attracted attention as synthetic targets because of (in certain instances) their novel structural features and their capacities to suppress biofouling. This short review summarizes the synthesis of these and some related compounds that have been reported to date, including those developed in the authors’ laboratories. | en_AU |
| dc.description.sponsorship | The authors thank the Australian Research Council and the Institute of Advanced Studies at the Australian National University for ongoing support. YZ is the grateful recipient of a stipend from the China Scholarship Council of the People’s Republic of China while XM thanks the Guangdong Province’s GEP for the provision of a scholarship. | en_AU |
| dc.format.mimetype | application/pdf | en_AU |
| dc.identifier.issn | 0040-4039 | en_AU |
| dc.identifier.uri | http://hdl.handle.net/1885/139153 | |
| dc.provenance | http://www.sherpa.ac.uk/romeo/issn/0040-4039/..."Author's post-print on open access repository after an embargo period of between 12 months and 48 months" from SHERPA/RoMEO site (as at 10/01/18). | |
| dc.publisher | Elsevier | en_AU |
| dc.rights | © 2017 Elsevier B.V. | en_AU |
| dc.source | Tetrahedron Letters | en_AU |
| dc.subject | Resorcylic acid lactones | en_AU |
| dc.subject | Synthesis | en_AU |
| dc.subject | Natural products | en_AU |
| dc.title | Chemical syntheses of the cochliomycins and certain related resorcylic acid lactones | en_AU |
| dc.type | Journal article | en_AU |
| dcterms.accessRights | Open Access | en_AU |
| local.bibliographicCitation.issue | 43 | en_AU |
| local.bibliographicCitation.lastpage | 4038 | en_AU |
| local.bibliographicCitation.startpage | 4025 | en_AU |
| local.contributor.affiliation | Banwell, M., Research School of Chemistry, Institute of Advanced Studies, The Australian National University | en_AU |
| local.contributor.affiliation | Ma, X., Research School of Chemistry, Institute of Advanced Studies, The Australian National University | en_AU |
| local.contributor.affiliation | Bolte, B., Research School of Chemistry, Institute of Advanced Studies, The Australian National University | en_AU |
| local.contributor.affiliation | Zhang, Yiwen, Research School of Chemistry, Institute of Advanced Studies, The Australian National University | en_AU |
| local.contributor.affiliation | Dlugosch, M., Research School of Chemistry, Institute of Advanced Studies, The Australian National University | en_AU |
| local.contributor.authoruid | u9500594 | en_AU |
| local.identifier.citationvolume | 58 | en_AU |
| local.identifier.doi | 10.1016/j.tetlet.2017.08.021 | en_AU |
| local.publisher.url | https://www.elsevier.com/ | en_AU |
| local.type.status | Accepted Version | en_AU |