Total cyanide determination of plants and foods using the picrate and acid hydrolysis methods

Simple item page
dc.contributor.authorHaque, Memdadul
dc.contributor.authorBradbury, James
dc.date.accessioned2015-12-13T22:15:47Z
dc.date.issued2002
dc.date.updated2015-12-11T07:20:19Z
dc.description.abstractA general method has been developed for determination of the total cyanide content of all cyanogenic plants and foods. Ten cyanogenic substrates (cassava, flax seed, sorghum and giant taro leaves, stones of peach, plum, nectarine and apricot, apple seeds
dc.identifier.issn0308-8146
dc.identifier.urihttp://hdl.handle.net/1885/70563
dc.publisherElsevier
dc.sourceFood Chemistry
dc.subjectKeywords: amygdalin; cyanide; cyanoglucoside; glucoside; picric acid; sulfuric acid; unclassified drug; accuracy; analytic method; apple; apricot; article; cassava; controlled study; food; germination; hydrolysis; model; nectarine; nonhuman; peach; plant; plant see Acid hydrolysis; Bamboo shoot; Cassava; Cyongenic plants; Flax; Picrate method; Sorghum; Total cyanide
dc.titleTotal cyanide determination of plants and foods using the picrate and acid hydrolysis methods
dc.typeJournal article
local.bibliographicCitation.lastpage114
local.bibliographicCitation.startpage107
local.contributor.affiliationHaque, Memdadul, College of Medicine, Biology and Environment, ANU
local.contributor.affiliationBradbury, James, College of Medicine, Biology and Environment, ANU
local.contributor.authoruidHaque, Memdadul, u4019600
local.contributor.authoruidBradbury, James, u4023610
local.description.embargo2037-12-31
local.description.notesImported from ARIES
local.description.refereedYes
local.identifier.absfor060101 - Analytical Biochemistry
local.identifier.ariespublicationMigratedxPub2347
local.identifier.citationvolume77
local.identifier.doi10.1016/S0308-8146(01)00313-2
local.identifier.scopusID2-s2.0-0036130045
local.type.statusPublished Version

Downloads

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
01_Haque_Total_cyanide_determination_of_2002.pdf
Size:
135.08 KB
Format:
Adobe Portable Document Format
Download

Collections

ANU Research Publications

DSpace software copyright © 2002-2026 LYRASIS