Fish, health, and sustainability

Date

2005

Authors

McMichael, Anthony
Butler, Colin

Journal Title

Journal ISSN

Volume Title

Publisher

Elsevier

Abstract

Description

Keywords

Keywords: lead; mercury; omega 3 fatty acid; polyunsaturated fatty acid; brain development; crop; environmental exposure; fish; food contamination; food intake; health education; health hazard; health status; human; pregnancy; public health; risk assessment; risk b

Citation

Source

American Journal of Preventive Medicine

Type

Journal article

Book Title

Entity type

Access Statement

License Rights

Restricted until

2037-12-31