Fish, health, and sustainability
Date
2005
Authors
McMichael, Anthony
Butler, Colin
Journal Title
Journal ISSN
Volume Title
Publisher
Elsevier
Abstract
Description
Keywords
Keywords: lead; mercury; omega 3 fatty acid; polyunsaturated fatty acid; brain development; crop; environmental exposure; fish; food contamination; food intake; health education; health hazard; health status; human; pregnancy; public health; risk assessment; risk b
Citation
Collections
Source
American Journal of Preventive Medicine
Type
Journal article
Book Title
Entity type
Access Statement
License Rights
Restricted until
2037-12-31
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Description