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The transition from foraging to farming and the origin of agriculture in China

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dc.contributor.authorLu, Tracey Lie Dan
dc.date.accessioned2018-07-30T23:47:24Z
dc.date.available2018-07-30T23:47:24Z
dc.date.copyright1998
dc.date.issued1998
dc.date.updated2018-07-19T02:46:34Z
dc.format.extent[ix], 406 leaves
dc.identifier.otherb2005300
dc.identifier.urihttp://hdl.handle.net/1885/145774
dc.language.isoen_AUen_AU
dc.subject.lccGN799.A4L8 1998
dc.subject.lcshAgriculture, Prehistoric China
dc.subject.lcshHunting and gathering societies China
dc.subject.lcshChina Antiquities
dc.titleThe transition from foraging to farming and the origin of agriculture in Chinaen_AU
dc.typeThesis (PhD)en_AU
dcterms.valid1998en_AU
local.contributor.affiliationSchool of Archaeology and Anthropology, The Australian National Universityen_AU
local.contributor.supervisorBellwood, P.
local.description.notesThesis (Ph.D.)--Australian National University, 1998en_AU
local.identifier.doi10.25911/5d66646937954
local.mintdoimint
local.type.degreeDoctor of Philosophy (PhD)en_AU

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