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The Impact of COVID-19 Lockdown on Portuguese Households’ Food Waste Behaviors

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dc.contributor.authorPires, Iva Mirandaen_AU
dc.contributor.authorFernández-Zamudio, María Ángelesen_AU
dc.contributor.authorVidal-Mones, Bertaen_AU
dc.contributor.authorBeltrão Martins, Ritaen_AU
dc.date.accessioned2021-06-23T06:44:15Z
dc.date.available2021-06-23T06:44:15Z
dc.date.issued2021en_AU
dc.format.mimetypeapplication/pdfen_AU
dc.identifier.issn1074-4827en_AU
dc.identifier.urihttp://hdl.handle.net/1885/237950
dc.language.isoen_AUen_AU
dc.provenanceThis title is published under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0).en_AU
dc.publisherANU Pressen_AU
dc.rights© Society for Human Ecologyen_AU
dc.rights.licenseCreative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0)en_AU
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/legalcodeen_AU
dc.sourceHuman Ecology Reviewen_AU
dc.source.urihttp://press-files.anu.edu.au/downloads/press/n8114/pdf/06_pires.pdfen_AU
dc.titleThe Impact of COVID-19 Lockdown on Portuguese Households’ Food Waste Behaviorsen_AU
dc.typeJournal articleen_AU
dcterms.accessRightsOpen Access via publisher websiteen_AU
local.bibliographicCitation.issue1en_AU
local.bibliographicCitation.lastpage69en_AU
local.bibliographicCitation.startpage59en_AU
local.identifier.citationvolume26en_AU
local.identifier.doi10.22459/HER.26.01.2020.06en_AU
local.identifier.essn2204-0919en_AU
local.type.statusMetadata onlyen_AU

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