Cooking green bananas
| dc.contributor.author | Photographer: David R. Eastburn, 1949- | |
| dc.coverage.spatial | Papua New Guinea | |
| dc.date.accessioned | 2021-03-29T06:02:39Z | |
| dc.date.available | 2021-03-29T06:02:39Z | |
| dc.date.created | Dec 1979 | |
| dc.date.updated | 2021-03-29T06:02:39Z | |
| dc.description | This photograph was taken at the Bulong longhouse, 142. 19 E. 5. 49 S. Universal grid reference 54M XU454573 (1: 100 000 Karoma map sheet 7386). Photographer's note: Green cooking bananas are a major part of the Febi diet. Cooking bananas are roasted and eaten as a vegetable. Their taste is similar to cold potatoes and are very dry and difficult to swallow. | |
| dc.format.medium | photograph | |
| dc.identifier | ANUA 717-48 | |
| dc.identifier.uri | http://hdl.handle.net/1885/228605 | |
| dc.language.iso | en_AU | |
| dc.rights | This item is provided for research purposes. Contact the Australian National University Archives at butlin.archives@anu.edu.au for permission to use. | |
| dc.subject.other | Papua New Guinea | |
| dc.title | Cooking green bananas | |
| dc.type | Image | |
| dspace.entity.type | ANUArchivesItem | |
| local.contributor.copyrightholder | Eastburn, David R., 1949 - |
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