Denton, IanMandombi, C.2016-06-140278-6915http://hdl.handle.net/1885/103153Keywords: cyanide; rain; thiocyanate; agricultural management; cassava; Democratic Republic Congo; detoxification; disease association; disease control; drought; flour; food poisoning; food safety; human; konzo; letter; nonhuman; risk factor; seasonal variation; spPreventive control of konzo in the Democratic Republic of Congo201210.1016/j.fct.2012.06.0412016-06-14