Humans and Forests in Pre-colonial Southeast Asia
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Authors
Reid, Anthony
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White Horse Press
Abstract
Until about fifteen centuries ago the interaction of humans with the Southeast
Asian rainforest was primarily one of interdependence. Trees were felled for
food and aromatic woods, and in dryer zones to burn in a process of shifting
cultivation, but population pressures were low enough for routine regeneration.
Before the modern era of plantation agriculture and mechanised logging, two
great changes had already affected the environment profoundly: (I) the elaboration
of permanently irrigated rice fields in upland valleys, creating substantial
areas of permanent agricultural land progressively from about the 8th Century,
and making possible greater concentrations of population, both agricultural and
urban; (2) the rapid growth of commercial agriculture from the fifteenth century,
primarily in pepper but later also sugar, cloves, gambier and coffee, which
permanently deforested large areas of Sumatra, Java, Borneo, Vietnam and the
Malayan Peninsula. Parallel with this development was the increased commercial
felling of forest trees for the export of sandalwood from Timor and
sappanwood from Siam. The retreat of large mammals, notably elephant and
rhinoceros, was one measure of these changes.
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Environment and History
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Open Access
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Restricted until
2037-12-31
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