Microbial carbon mineralization in tropical lowland and montane forest soils of Peru

dc.contributor.authorWhitaker, Jeanette
dc.contributor.authorOstle, Nicholas
dc.contributor.authorMcNamara, Niall P.
dc.contributor.authorNottingham, Andrew T.
dc.contributor.authorStott, Andrew W.
dc.contributor.authorBardgett, Richard D.
dc.contributor.authorSalinas, Norma
dc.contributor.authorCcahuana, Adan J. Q.
dc.contributor.authorMeir, Patrick
dc.date.accessioned2016-02-03T03:32:15Z
dc.date.available2016-02-03T03:32:15Z
dc.date.issued2014-12-18
dc.date.updated2016-02-24T11:28:53Z
dc.description.abstractClimate change is affecting the amount and complexity of plant inputs to tropical forest soils. This is likely to influence the carbon (C) balance of these ecosystems by altering decomposition processes e.g., "positive priming effects" that accelerate soil organic matter mineralization. However, the mechanisms determining the magnitude of priming effects are poorly understood. We investigated potential mechanisms by adding (13)C labeled substrates, as surrogates of plant inputs, to soils from an elevation gradient of tropical lowland and montane forests. We hypothesized that priming effects would increase with elevation due to increasing microbial nitrogen limitation, and that microbial community composition would strongly influence the magnitude of priming effects. Quantifying the sources of respired C (substrate or soil organic matter) in response to substrate addition revealed no consistent patterns in priming effects with elevation. Instead we found that substrate quality (complexity and nitrogen content) was the dominant factor controlling priming effects. For example a nitrogenous substrate induced a large increase in soil organic matter mineralization whilst a complex C substrate caused negligible change. Differences in the functional capacity of specific microbial groups, rather than microbial community composition per se, were responsible for these substrate-driven differences in priming effects. Our findings suggest that the microbial pathways by which plant inputs and soil organic matter are mineralized are determined primarily by the quality of plant inputs and the functional capacity of microbial taxa, rather than the abiotic properties of the soil. Changes in the complexity and stoichiometry of plant inputs to soil in response to climate change may therefore be important in regulating soil C dynamics in tropical forest soils.
dc.description.sponsorshipThis study was financed by the UK Natural Environment Research Council (NERC) grant NE/G018278/1 and is a product of the Andes Biodiversity and Ecosystem Research Group consortium (www.andesconservation.org); Patrick Meir was also supported by ARC FT110100457.en_AU
dc.identifier.issn1664-302Xen_AU
dc.identifier.urihttp://hdl.handle.net/1885/97833
dc.publisherFrontiers Research Foundation
dc.relationhttp://purl.org/au-research/grants/arc/FT110100457
dc.rights© 2014 Whitaker, Ostle, McNamara, Nottingham, Stott, Bardgett, Salinas, Ccahuana and Meir. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
dc.sourceFrontiers in Microbiology
dc.subjectcloud forest
dc.subjectdecomposition
dc.subjectecosystem function
dc.subjectmicrobial community composition
dc.subjectpriming
dc.subjectrespiration
dc.subjectsoil organic matter
dc.titleMicrobial carbon mineralization in tropical lowland and montane forest soils of Peru
dc.typeJournal article
local.bibliographicCitation.lastpage13
local.bibliographicCitation.startpage720en_AU
local.contributor.affiliationWhitaker, Jeanette, Lancaster Environment Centre, United Kingdomen_AU
local.contributor.affiliationOstle, Nicholas J., Lancaster Environment Centre, United Kingdomen_AU
local.contributor.affiliationMcNamara, Niall P, Lancaster Environment Centre, United Kingdomen_AU
local.contributor.affiliationNottingham, Andrew T., University of Edinburgh, United Kingdomen_AU
local.contributor.affiliationStott, Andrew W , Lancaster Environment Centre, United Kingdomen_AU
local.contributor.affiliationBardgett, Richard D , The University of Manchester, United Kingdomen_AU
local.contributor.affiliationSalinas, Norma, Pontificia Universidad, Peruen_AU
local.contributor.affiliationCCAHUANA, A. J . Q., Universidad San Antonio Abad, Peruen_AU
local.contributor.affiliationMeir, Patrick, College of Medicine, Biology and Environment, CMBE Research School of Biology, Division of Plant Sciences, The Australian National Universityen_AU
local.contributor.authoremailpatrick.meir@anu.edu.auen_AU
local.contributor.authoruidu4875047en_AU
local.description.notesImported from ARIESen_AU
local.identifier.absfor069902en_AU
local.identifier.absfor050101en_AU
local.identifier.absfor050303en_AU
local.identifier.absseo960505en_AU
local.identifier.absseo961403en_AU
local.identifier.absseo970106en_AU
local.identifier.ariespublicationu4956746xPUB450en_AU
local.identifier.citationvolume5en_AU
local.identifier.doi10.3389/fmicb.2014.00720en_AU
local.identifier.essn1664-302Xen_AU
local.identifier.scopusID2-s2.0-84920688800
local.identifier.uidSubmittedByu3488905en_AU
local.publisher.urlhttp://www.frontiersin.org/en_AU
local.type.statusPublished Versionen_AU

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