Overview [Substantia 4(2) Suppl.: 5-8]

dc.contributor.authorNinham, Barry
dc.contributor.authorPashley, Richard M.
dc.date.accessioned2024-08-28T01:29:05Z
dc.date.available2024-08-28T01:29:05Z
dc.date.issued2020
dc.date.updated2024-04-28T08:15:49Z
dc.description.abstractIt is an indisputable observation, beyond climate change: that the urgent development of simple new technologies, to ensure the supply of quality fresh water for cities and towns, industry and agriculture, presents an existential challenge for humanity. Several novel technologies that fill that need show that the job is not impossible. They are summarized in this volume. They are environmentally friendly and inexpensive. They include techniques for seawater desalination, wastewater sterilization –including viruses-, selective removal of heavy metals from industrial wastewater, efficient concentration of wastewater slimes to recycle water, and the prevention of water cavitation for much cheaper transport. Other new techniques like high temperature reactions achieved in low temperature water, and low energy desalination are in the wings. Borrowing from biology , new and edible class of surfactants is environmentally friendly, and can replace standard surfactants in present useage. The new technologies are cheap and scalable.
dc.format.mimetypeapplication/pdfen_AU
dc.identifier.issn2532-3997
dc.identifier.urihttps://hdl.handle.net/1885/733716012
dc.language.isoen_AUen_AU
dc.provenanceThis work is licensed under a Creative Commons Attribution 4.0 International License.
dc.publisherFirenze University Press
dc.rights© 2020 Barry W. Ninham, Richard M. Pashley
dc.rights.licenseCreative Commons Attribution 4.0 International License
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.sourceSubstantia
dc.titleOverview [Substantia 4(2) Suppl.: 5-8]
dc.typeJournal article
dcterms.accessRightsOpen Access
local.bibliographicCitation.issue2, Suppl 1
local.bibliographicCitation.lastpage8
local.bibliographicCitation.startpage5
local.contributor.affiliationNinham, Barry, College of Science, ANU
local.contributor.affiliationPashley, Richard M., UNSW Canberra
local.contributor.authoruidNinham, Barry, u7100478
local.description.notesImported from ARIES
local.identifier.absfor500204 - History and philosophy of science
local.identifier.ariespublicationa383154xPUB46403
local.identifier.citationvolume4
local.identifier.doi10.36253/Substantia-1155
local.identifier.scopusID2-s2.0-85133603053
local.publisher.urlhttps://riviste.fupress.net/
local.type.statusPublished Version
publicationvolume.volumeNumber4

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