Skip navigation
Skip navigation

Nutrient deficiencies of agricultural crops in Papua New Guinea

Hartemink, A; Bourke, Mike


In Papua New Guinea the population is growing faster than the area under cultivation. As a result, land use is being intensified and soil nutrient depletion may occur, resulting in nutrient deficiencies of agricultural crops. This paper reviews nutrient deficiencies in the agricultural crops of Papua New Guinea using the literature on agronomic trials, expert knowledge and Geographical Information System (GIS) soil fertility databases. One of the aims of this overview is to discuss the spatial...[Show more]

CollectionsANU Research Publications
Date published: 2000
Type: Journal article
Source: Outlook on Agriculture


There are no files associated with this item.

Items in Open Research are protected by copyright, with all rights reserved, unless otherwise indicated.

Updated:  19 May 2020/ Responsible Officer:  University Librarian/ Page Contact:  Library Systems & Web Coordinator