Re-embedding trust: unravelling the construction of modern diets
Recent controversies surrounding the food industry and its contribution to diet-related illnesses provide fertile ground for re-examining where power lies in food systems. A review of the literature reveals a wide range of powerful actors, contradictory assessments about consumer power and numerous examples of producers and medical authorities expending significant effort to shape the criteria by which consumers exercise choice. Expertise from the fields of marketing, advertising, psychology...[Show more]
|Collections||ANU Research Publications|
|Source:||Critical Public Health|
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