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Proteomic characterization of human milk fat globule membrane proteins during a 12 month lactation period

Liao, Yalin; Alvarado, Rudy; Phinney, Brett; Lonnerdal, Bo


The milk fat globule membrane (MFGM) contains proteins which have been implicated in a variety of health benefits. Milk fat globule membrane proteins were isolated from human milk during a 12 month lactation period and subjected to in-solution digestion and liquid chromatography tandem mass spectrometry analysis. Data were pooled, and our results showed that 191 proteins were identified. Relative quantification of the identified MFGM proteins during the course of lactation was performed by...[Show more]

CollectionsANU Research Publications
Date published: 2011
Type: Journal article
Source: Journal of Proteome Research
DOI: 10.1021/pr200149t


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