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The World Trade Organization and organic food trade: Potential for restricting protectionism?

Daugbjerg, Carsten


This paper outlines the global food regulation regime and its institutions, focussing upon the way in which these address organic food trade. While the WTO agreements have rules for scientifically based policy measures adopted to protect human, animal or

CollectionsANU Research Publications
Date published: 2012
Type: Journal article
Source: Organic Agriculture
DOI: 10.1007/s13165-012-0024-9


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