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Why sustainable and 'nutritionally correct' food is not on the agenda: Western Sydney, the moral arts of everyday life and public policy

Dixon, Jane; Isaacs, Bronwyn

Description

Within a context of delivering food security into the future, dietary guidelines are being reframed, corporations are replacing unsustainable products, and consumers are being encouraged to become ecological citizens. While there is a growing literature o

CollectionsANU Research Publications
Date published: 2013
Type: Journal article
URI: http://hdl.handle.net/1885/74789
Source: Food Policy
DOI: 10.1016/j.foodpol.2013.08.010

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