Control of konzo by detoxification of cassava flour in three villages in the Democratic Republic of Congo
Three villages in Boko Health Zone, Bandundu Province, Democratic Republic of Congo (DRC), had 61 konzo cases and konzo prevalences of 2.5%, 4.1% and 7.5% respectively. Konzo cases occurred every year for 10. years and every month, peaking in July. The hi
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|Source:||Food and Chemical Toxicology|
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