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Opportunities and challenges in developing a whole-of-government national food and nutrition policy: lessons from Australia's National Food Plan

Carey, Rachel; Caraher, Martin; Lawrence, Mark; Friel, Sharon

Description

Objective: The present article tracks the development of the Australian National Food Plan as a ‘whole of government’ food policy that aimed to integrate elements of nutrition and sustainability alongside economic objectives. Design: The article uses

CollectionsANU Research Publications
Date published: 2015
Type: Journal article
URI: http://hdl.handle.net/1885/70925
Source: Public Health Nutrition
DOI: 10.1017/S1368980015001834

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