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Oxidation of hydroxymethylpyrazines and hydroxylated phenyl compounds in a gas chromatography inlet

Bohman, Bjorn; Flematti, Gavin


Large proportions of aldehydes were formed when hydroxymethylpyrazines, and benzyl- and cinnamyl alcohols were analysed by gas chromatography-mass spectrometry using a heated inlet with a previously used glass inlet liner. To avoid false reporting of non-natural compounds, any identification of aldehydes potentially formed in a GC inlet requires verification. This journal is

CollectionsANU Research Publications
Date published: 2015
Type: Journal article
Source: Analytical Methods
DOI: 10.1039/C4AY02958E


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