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The dissociated form of κ-casein is the precursor to its amyloid fibril formation

Ecroyd, Heath; Thorn, Davic C.; Liu, Yanqin; Carver, John

Description

Bovine milk κ-casein forms a self-associating oligomeric micellelike species, in equilibrium with dissociated forms. In its native form, intra- and inter-molecular disulfide bonds lead to the formation of multimeric species ranging from monomers to decam

CollectionsANU Research Publications
Date published: 2010
Type: Journal article
URI: http://hdl.handle.net/1885/63278
Source: Biochemical Journal
DOI: 10.1042/BJ20091949

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