Skip navigation
Skip navigation

Simple solution fights konzo

Bradbury, James


A basic wetting process has been developed, to reduce cyanide content of cassava flour, reducing the risk of delibitating paralysis suffered from Konzo disease. The disease is caused by cyanogens poisoning from cassava fruit, affecting women and children

CollectionsANU Research Publications
Date published: 2008
Type: Journal article
Source: The Chemical Engineer


File Description SizeFormat Image
01_Bradbury_Simple_solution_fights_ko_2008.pdf5.06 MBAdobe PDF    Request a copy

Items in Open Research are protected by copyright, with all rights reserved, unless otherwise indicated.

Updated:  19 May 2020/ Responsible Officer:  University Librarian/ Page Contact:  Library Systems & Web Coordinator