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Mercury advisories: Information, education, and fish consumption

Shimshack, Jay; Ward, Michael; Beatty, Timothy


This paper examines responses to a US national FDA advisory that urged at-risk individuals to limit store-bought fish consumption due to the dangers of methyl-mercury. We investigate consumer response using both parametric and nonparametric methods. Some

CollectionsANU Research Publications
Date published: 2007
Type: Journal article
Source: Journal of Environmental Economics and Management
DOI: 10.1016/j.jeem.2006.10.002


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