Changes in bronchial hyperresponsiveness following high- and low-sulphite wine challenges in wine-sensitive asthmatic patients
Background: Previous studies suggest that challenge of most wine-sensitive asthmatic patients may not result in a reduction in forced expiratory volume in 1 s (FEV1). Objective: The aim of this study was to assess whether changes in bronchial hyperresponsiveness (BHR) occur following wine challenge of asthmatic patients who report sensitivity to wine, and whether such changes could help clarify the role of sulphite additives in wine-induced asthmatic responses. Methods: Eight self-reporting...[Show more]
|Collections||ANU Research Publications|
|Source:||Clinical and Experimental Allergy|
|01_Vally_Changes_in_bronchial_2007.pdf||90.26 kB||Adobe PDF||Request a copy|
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