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Driving forces and impacts of food system nitrogen flows in China, 1990 to 2012

Gao, Bing; Huang, Yunfeng; Huang, Wei; Shi, Yalan; Bai, Xuemei; Cui, Shenghui

Description

Food nitrogen (N), which includes animal-food (AN) and plant-food N (PN), has been driven by population growth (PG), dietary changes associated with incomegrowth (DC) andrural-urban migration (M) over the past three decades, andthese changes combined with theirNcost, have caused some effect onNuse in China's food system. Although there is an increasing literature on food N and its environmental impacts in China, the relative magnitude of these driving forces are notwell understood. Here we...[Show more]

CollectionsANU Research Publications
Date published: 2017
Type: Journal article
URI: http://hdl.handle.net/1885/236916
Source: Science of the Total Environment
DOI: 10.1016/j.scitotenv.2017.08.071
Access Rights: Open Access

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