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Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015

Melaku, Yohannes Adama; Renzaho, Andre; Gill, Tiffany; Taylor, Anne; Grande, Eleonora Dal; de Courten, Barbora; Baye, Estifanos; Gonzalez-Chica, David; Hypponen, Elina; Shi, Zumin; Riley, Malcolm; Kinfu, Yohannes

Description

Background Diet is a major determining factor for many non-communicable chronic diseases (NCDs). However, evidence on diet-related NCD burden remains limited. We assessed the trends in diet-related NCDs in Australia from 1990 to 2015 and compared the results with other countries of the Organization for Economic Co-operation and Development (OECD). Methods We used data and methods from the Global Burden of Disease (GBD) 2015 study to estimate the NCD mortality and disability-adjusted life...[Show more]

CollectionsANU Research Publications
Date published: 2018-03-07
Type: Journal article
URI: http://hdl.handle.net/1885/190291
Source: European Journal of Nutrition
DOI: 10.1007/s00394-018-1656-7

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