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Adaptation of soil microbial growth to temperature: Using a tropical elevation gradient to predict future changes

Nottingham, Andrew T.; Bååth, Erland; Reischke, Stephanie; Salinas, Norma; Meir, Patrick

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Terrestrial biogeochemical feedbacks to the climate are strongly modulated by the temperature response of soil microorganisms. Tropical forests, in particular, exert a major influence on global climate because they are the most productive terrestrial ecosystem. We used an elevation gradient across tropical forest in the Andes (a gradient of 20°C mean annual temperature, MAT), to test whether soil bacterial and fungal community growth responses are adapted to long‐term temperature differences....[Show more]

dc.contributor.authorNottingham, Andrew T.
dc.contributor.authorBååth, Erland
dc.contributor.authorReischke, Stephanie
dc.contributor.authorSalinas, Norma
dc.contributor.authorMeir, Patrick
dc.date.accessioned2019-11-14T00:31:14Z
dc.date.available2019-11-14T00:31:14Z
dc.identifier.issn1354-1013
dc.identifier.urihttp://hdl.handle.net/1885/186104
dc.description.abstractTerrestrial biogeochemical feedbacks to the climate are strongly modulated by the temperature response of soil microorganisms. Tropical forests, in particular, exert a major influence on global climate because they are the most productive terrestrial ecosystem. We used an elevation gradient across tropical forest in the Andes (a gradient of 20°C mean annual temperature, MAT), to test whether soil bacterial and fungal community growth responses are adapted to long‐term temperature differences. We evaluated the temperature dependency of soil bacterial and fungal growth using the leucine‐ and acetate‐incorporation methods, respectively, and determined indices for the temperature response of growth: Q10 (temperature sensitivity over a given 10oC range) and Tmin (the minimum temperature for growth). For both bacterial and fungal communities, increased MAT (decreased elevation) resulted in increases in Q10 and Tmin of growth. Across a MAT range from 6°C to 26°C, the Q10 and Tmin varied for bacterial growth (Q10–20 = 2.4 to 3.5; Tmin = −8°C to −1.5°C) and fungal growth (Q10–20 = 2.6 to 3.6; Tmin = −6°C to −1°C). Thus, bacteria and fungi did not differ significantly in their growth temperature responses with changes in MAT. Our findings indicate that across natural temperature gradients, each increase in MAT by 1°C results in increases in Tmin of microbial growth by approximately 0.3°C and Q10–20 by 0.05, consistent with long‐term temperature adaptation of soil microbial communities. A 2°C warming would increase microbial activity across a MAT gradient of 6°C to 26°C by 28% to 15%, respectively, and temperature adaptation of microbial communities would further increase activity by 1.2% to 0.3%. The impact of warming on microbial activity, and the related impact on soil carbon cycling, is thus greater in regions with lower MAT. These results can be used to predict future changes in the temperature response of microbial activity over different levels of warming and over large temperature ranges, extending to tropical regions.
dc.format.mimetypeapplication/pdf
dc.language.isoen_AU
dc.publisherBlackwell Publishing Ltd
dc.rights© 2018 The Authors. Global Change Biology Published by John Wiley & Sons Ltd
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.sourceGlobal Change Biology
dc.titleAdaptation of soil microbial growth to temperature: Using a tropical elevation gradient to predict future changes
dc.typeJournal article
local.description.notesImported from ARIES
local.identifier.citationvolume25
dc.date.issued2019
local.identifier.absfor060705 - Plant Physiology
local.identifier.ariespublicationu3102795xPUB917
local.publisher.urlhttps://www.wiley.com/en-gb
local.type.statusPublished Version
local.contributor.affiliationNottingham, Andrew T., University of Edinburgh
local.contributor.affiliationBååth, Erland, Lund University
local.contributor.affiliationReischke, Stephanie, Lund University
local.contributor.affiliationSalinas, Norma , Universidad La Católica
local.contributor.affiliationMeir, Patrick, College of Science, ANU
dc.relationhttp://purl.org/au-research/grants/arc/DP170104091
local.bibliographicCitation.issue3
local.bibliographicCitation.startpage827
local.bibliographicCitation.lastpage838
local.identifier.doi10.1111/gcb.14502
local.identifier.absseo970106 - Expanding Knowledge in the Biological Sciences
dc.date.updated2019-05-05T09:19:07Z
local.identifier.scopusID2-s2.0-85059587397
dcterms.accessRightsOpen Access
dc.provenanceThis is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited
dc.rights.licenseCreative Commons Attribution License
CollectionsANU Research Publications

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