An investigation of factor S of crustacea
THE conclusion that there might be some link between the motor transmitter substance and nicotinic acid in Crustacea appeared in a paper by VAN DER KLWT (1960). The basis of VAN DER KLOOT’S suggestion was that a substance (Factor S) in extracts of crayfish and lobster excited nerve-muscle preparations of the same animal in a way that would be expected of a neuromuscular transmitter, and gave the characteristic reactions of a derivative of nicotinamide on paper chromatography. He also...[Show more]
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|Source:||Journal of Neurochemistry|
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