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Evolving food retail environments in Thailand and implications for the health and nutrition transition

Banwell, Cathy; Dixon, Jane; Seubsman, Sam-ang; Pangsap, S.; Kelly, Matthew; Sleigh, Adrian


OBJECTIVE: An investigation into evolving food retail systems in Thailand. DESIGN: Rapid assessment procedures based on qualitative research methods such as interviews, focus groups discussions and site visits. SETTING: Seven freshmarkets located in the four main regions of Thailand. SUBJECTS: Managers, food specialists, vendors and shoppers from seven freshmarkets who participated in interviews and focus group discussions. RESULTS: Freshmarkets are under economic pressure and are declining in...[Show more]

CollectionsANU Research Publications
Date published: 2012-10-01
Type: Journal article
Source: Public Health Nutrition 16.4 (2013): 608-615
DOI: 10.1017/S1368980012004223


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