The Mediterranean diet is not related to cognitive change in a large prospective investigation: The PATH Through Life Study
OBJECTIVE: To determine whether the Mediterranean diet and other dietary variables are predictors of transition from healthy cognitive aging to mild cognitive impairment and cognitive decline. DESIGN: Longitudinal. PARTICIPANTS: We assessed 1528 individuals, aged 60–64 years, who were participating in a prospective epidemiological study of mental health and aging. We tested participants at two time points, 4 years apart, for mild cognitive impairment using either the International Consensus...[Show more]
|Collections||ANU Research Publications|
|Source:||American Journal of Geriatric Psychiatry 20.7 (2012): 635-639|
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